Mother's Day 2017
Hours of Operation: 1:00-7:00PM
Appetizers
Parsnip Potato Leek, Smoked Ham 8
Crispy Calamari, Cajun Spiced, Citrus Tartar Sauce 11
Wonton Tacos, "Shrimp Cocktail", Pico de Gallo, Guacamole, Micro Cilantro 12
Fran's Meatballs, Marinara, Fresh Ricotta Flatbread 10
Truffle Mushroom Ravioli, Gorgonzola Glaze, Pine Nuts 13
House Smoked Salmon, Grain Mustard Potato Salad, Chive Oil, Red Onion Jam 13
Crab and Shrimp Cake, Red Pepper Aioli, Corn Relish 14
Spring Rolls: BBQ Pulled Pork, White Beans, Mango Slaw, Mango Mustard 12
Salads
Caesar ~ Red Leaf & Romaine, Parmesan, Romano, Multigrain Croutons 10
Red Oak,Chicory, Red Onion, Carrots, Hot House Cucumbers, Grape Tomatoes, Pickled Golden Beets, Tarragon Balsamic Vinegar 10
Baby Spinach, Midnight Moon Aged Goat Cheese, Eggplant Croutons, Golden Raisins, Candied Pecans, Spanish Sherry Vinaigrette 10
Mesclun & Endive, Danish Blue Cheese, Bacon, Walnuts, Currants, Creamy Buttermilk Dressing 10
Entrees
~ Some menu items subject to change ~
Rigatoni, Beef and Pork Bolognese, Spring Peas, Parmesan 21
Veal Scaloppini, Mashed Sweet Potatoes, Sauteed Spinach, Ruby Port Sun-Dried Cranberry Gorgonzola Sauce 23
Braised Beef Brisket, Sweet & Sour Sauce, Mashed Potatoes, Sauteed Spinach 23
Grilled Salmon, Saffron Rice, Glazed Asparagus, Roasted Eggplant-Pepper Compote, White Port Sherry Vinegar Sauce 26
Horseradish Crusted Sole, Potatoes, Olives, Artichokes, Preserved Lemon Chive Broth 26
Roasted Shrimp and Seared Sea Scallops, Crispy Risotto Cake, Edamame, Tomato-Olive Relish 27
Pork Schnitzel, Caraway Braised Cabbage, Bacon Potato Souffle, Brandy-Curry-Apple Sauce 22
Braised Lamb Shank, Caramelized Shallot Mashed Potatoes, Broccoli Rabe, Roasted Garlic Broth 27
14 oz. Sirloin, Portobello Mushrooms, Gorgonzola Butter, Shoe String Fries or Mashed Potatoes 32
Herb Roasted Half Chicken, Yukon Gold Potatoes, Black Beans, Roasted Garlic Sauce, Onion Ring 22
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