Mother's Day 2017

Hours of Operation: 1:00-7:00PM

Appetizers

Parsnip Potato Leek, Smoked Ham
8

Crispy Calamari, Cajun Spiced, Citrus Tartar Sauce
11

Wonton Tacos, "Shrimp Cocktail", Pico de Gallo, Guacamole, Micro Cilantro
12

Fran's Meatballs, Marinara, Fresh Ricotta Flatbread
10

Truffle Mushroom Ravioli, Gorgonzola Glaze, Pine Nuts
13

House Smoked Salmon, Grain Mustard Potato Salad, Chive Oil, Red Onion Jam
13

Crab and Shrimp Cake, Red Pepper Aioli, Corn Relish
14

Spring Rolls: BBQ Pulled Pork, White Beans, Mango Slaw, Mango Mustard
12

Salads

Caesar ~ Red Leaf & Romaine, Parmesan, Romano, Multigrain Croutons
10

Red Oak,Chicory, Red Onion, Carrots, Hot House Cucumbers, Grape Tomatoes, Pickled Golden Beets, Tarragon Balsamic Vinegar
10

Baby Spinach, Midnight Moon Aged Goat Cheese, Eggplant Croutons, Golden Raisins, Candied Pecans, Spanish Sherry Vinaigrette
10

Mesclun & Endive, Danish Blue Cheese, Bacon, Walnuts, Currants, Creamy Buttermilk Dressing
10

Entrees

~ Some menu items subject to change ~

Rigatoni, Beef and Pork Bolognese, Spring Peas, Parmesan
21

Veal Scaloppini, Mashed Sweet Potatoes, Sauteed Spinach, Ruby Port Sun-Dried Cranberry Gorgonzola Sauce
23

Braised Beef Brisket, Sweet & Sour Sauce, Mashed Potatoes, Sauteed Spinach
23

Grilled Salmon, Saffron Rice, Glazed Asparagus, Roasted Eggplant-Pepper Compote, White Port Sherry Vinegar Sauce
26

Horseradish Crusted Sole, Potatoes, Olives, Artichokes, Preserved Lemon Chive Broth
26

Roasted Shrimp and Seared Sea Scallops, Crispy Risotto Cake, Edamame, Tomato-Olive Relish
27

Pork Schnitzel, Caraway Braised Cabbage, Bacon Potato Souffle, Brandy-Curry-Apple Sauce
22

Braised Lamb Shank, Caramelized Shallot Mashed Potatoes, Broccoli Rabe, Roasted Garlic Broth
27

14 oz. Sirloin, Portobello Mushrooms, Gorgonzola Butter, Shoe String Fries or Mashed Potatoes
32

Herb Roasted Half Chicken, Yukon Gold Potatoes, Black Beans, Roasted Garlic Sauce, Onion Ring
22

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